This is not a flower arrangement. Out on the deck, I have a big washtub full of nasturtiums. They are bright and cheery, and every morning I’m greeted with a big burst of color. The best part, however, is that these lovelies make a tasty addition to salads and sandwiches. The large round leaves fit […]
Continue readingConscious Capitalism: A Book Review
What a fabulous read! I really couldn’t put this thing down. Written by the Co-CEO of Whole Foods and co-founder of Conscious Capitalism, Inc., John Mackey, along with Raj Sisodia, co-founder and trustee of Conscious Capitalism, Inc., and professor of marketing at Bentley University, this book gave me hope of a brighter future for our […]
Continue readingAs God Is My Witness, I’ll Never Go Hungry!!!
There are edible wonders, right out there in your very own yard, or park, or wood! I have a very unique, creative, and interesting daughter. Melissa already farms circles around me. Now she has taken to foraging. It makes for exciting mother/daughter adventures. She came over Monday and we decided that my very own yard […]
Continue readingUrban Farming, the Productive Way
“If you plant it, it will grow,” turns out to not necessarily be the case. I’m approaching my third summer of attempting to supply our little two-person family with wholesome, organic, homegrown vegetables. My original idea was to use only the composts I created from my kitchen scraps and fall leaves. Fail. π Things grew. […]
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